The Ancho Poblano is a classic Mexican heirloom featuring large, heart-shaped, thick-walled fruits that offer a rich, smoky flavor with a mild, manageable heat. Known as a "Poblano" when fresh and green, it becomes an "Ancho" once fully ripened to dark red and dried, serving as a foundational ingredient for authentic moles and chiles rellenos. These productive plants typically reach maturity in 75 to 80 days and are highly valued for their versatility in roasting and stuffing.

Pre-Order is for 1 plant in a 3” plastic pot.

Once your items are ready, we will arrange for local pickup or delivery. After you complete your payment, you will receive an email with detailed instructions. Please remember to select Local Pickup during the checkout process.