Artichoke 'Violet de Provence' is a classic Italian vegetable that holds a strong traditional value. It is recognized by different names such as Violetta di Provenza and Poivrade. These thistle-like plants produce medium-sized artichokes with beautiful violet-purple globes. To cultivate this delightful vegetable, sow the seeds from March to August and expect a harvest between May and July. The plants exhibit productivity for a minimum of three years. Indulging in the globe artichoke is an incredibly satisfying experience. Immerse the leaves in a warm balsamic-bacon dressing and let yourself be captivated by the charm of this unique thistle!